Drying ghost peppers is a good way to protect their taste and warmth. Ghost peppers are one of many hottest peppers on the planet, so it is very important take precautions when dealing with them. Put on gloves and keep away from touching your eyes or nostril after dealing with ghost peppers.
There are a number of other ways to dry ghost peppers. One technique is to string the peppers onto a string and cling them in a heat, dry place. One other technique is to position the peppers on a baking sheet and dry them in a low oven. It’s also possible to use a meals dehydrator to dry ghost peppers.