The phrase “quesadilla” is a Spanish phrase that refers to a sort of Mexican dish that’s made with a corn or wheat tortilla that’s crammed with cheese and different elements, after which grilled. The phrase is pronounced “kay-suh-dee-yuh” with the emphasis on the second syllable.
Quesadillas are a well-liked dish in Mexico and are sometimes served as a major course or as a snack. They are often crammed with a wide range of elements, together with cheese, beans, meat, and greens. Quesadillas are a flexible dish that may be simply custom-made to go well with particular person tastes.